Upcoming

Dining Events

Easter Brunch

Easter Brunch at the Dye Sunday, April 5 | 9:30 A.M. - 3:00 P.M. Adults $80++ | Ages 9-12 $35++ | Ages 4-8 $30++ XLife Does Not Apply & 72-Hour Cancellation Policy in Effect Seatings Available at 9:30 A.M., 11:30 A.M., & 1:30 P.M. *Each Seating is Reserved for One Hour & Thirty Minutes. Head to the Invited App or Call the Club at 972.529.5993 to Register.


Register

Dining Events

VIP Easter Brunch

VIP Easter Brunch at the Dye Sunday, April 5 | 9:30 A.M. - 3:00 P.M. Adults $150++ | Ages 9-12 $40++ | Ages 4-8 $35++ XLife Does Not Apply & 72-Hour Cancellation Policy in Effect Seatings Available between 9:30 A.M. - 1:30 P.M. Gather for a refined celebration made just for you & your family. Delight in dedicated seating in Pete’s, a buffet featuring a pasta wheel, seafood tower, a wagyu tenderloin carving station, and a Bottomless Bloody Mary and Champagne Cart. Head to the Invited App or Call the Club at 972.529.5993 to Register. Limited Availability, Reserve your Spot!


Register

Dining Events

Taste of Augusta Features

Taste of Augusta Features at Pete's & The Twenty-8 Grille Monday, April 6 - Sunday, April 12 Enjoy a few historic favorites in Pete's and Twenty-8 as we celebrate golf's biggest week! For Reservations, Call The Dye at 972.529.5993 or The Hills at 972.529.5991.


Dining Events

Taste of Augusta Features

Taste of Augusta Features at Pete's & The Twenty-8 Grille Monday, April 6 - Sunday, April 12 Enjoy a few historic favorites in Pete's and Twenty-8 as we celebrate golf's biggest week! For Reservations, Call The Dye at 972.529.5993 or The Hills at 972.529.5991.


Dining Events

Taste of Augusta Features

Taste of Augusta Features at Pete's & The Twenty-8 Grille Monday, April 6 - Sunday, April 12 Enjoy a few historic favorites in Pete's and Twenty-8 as we celebrate golf's biggest week! For Reservations, Call The Dye at 972.529.5993 or The Hills at 972.529.5991.


Dining Events

Taste of Augusta Features

Taste of Augusta Features at Pete's & The Twenty-8 Grille Monday, April 6 - Sunday, April 12 Enjoy a few historic favorites in Pete's and Twenty-8 as we celebrate golf's biggest week! For Reservations, Call The Dye at 972.529.5993 or The Hills at 972.529.5991.


Dining Events

Taste of Augusta Features

Taste of Augusta Features at Pete's & The Twenty-8 Grille Monday, April 6 - Sunday, April 12 Enjoy a few historic favorites in Pete's and Twenty-8 as we celebrate golf's biggest week! For Reservations, Call The Dye at 972.529.5993 or The Hills at 972.529.5991.


Dining Events

Taste of Augusta Features

Taste of Augusta Features at Pete's & The Twenty-8 Grille Monday, April 6 - Sunday, April 12 Enjoy a few historic favorites in Pete's and Twenty-8 as we celebrate golf's biggest week! For Reservations, Call The Dye at 972.529.5993 or The Hills at 972.529.5991.


Dining Events

Trefethen Wine Dinner

Trefethen Wine Dinner Saturday, April 11 | 6:00 P.M. - 8:00 P.M. $75++ Per Person XLife Does Not Apply & 72-Hour Cancellation Policy in Effect Join us for a special four course wine dinner featuring the estate grown wines of Trefethen Family Vineyards, thoughtfully curated by Chef Nick. For three generations, the Trefethen family has crafted wines that reflect the character and integrity of Napa Valley. Each course is expertly paired to showcase the elegance and age worthy depth of these celebrated selections. Menu to come! Head to the Invited App or Call the Club at 972.529.5993 to Register.


Register

Dining Events

Taste of Augusta Features

Taste of Augusta Features at Pete's & The Twenty-8 Grille Monday, April 6 - Sunday, April 12 Enjoy a few historic favorites in Pete's and Twenty-8 as we celebrate golf's biggest week! For Reservations, Call The Dye at 972.529.5993 or The Hills at 972.529.5991.


Dining Events

Sunday,
Apr 05
9:30 a.m.

Easter Brunch

Easter Brunch at the Dye Sunday, April 5 | 9:30 A.M. - 3:00 P.M. Adults $80++ | Ages 9-12 $35++ | Ages 4-8 $30++ XLife Does Not Apply & 72-Hour Cancellation Policy in Effect Seatings Available at 9:30 A.M., 11:30 A.M., & 1:30 P.M. *Each Seating is Reserved for One Hour & Thirty Minutes. Head to the Invited App or Call the Club at 972.529.5993 to Register.

Register

Dining Events

Sunday,
Apr 05
9:30 a.m.

VIP Easter Brunch

VIP Easter Brunch at the Dye Sunday, April 5 | 9:30 A.M. - 3:00 P.M. Adults $150++ | Ages 9-12 $40++ | Ages 4-8 $35++ XLife Does Not Apply & 72-Hour Cancellation Policy in Effect Seatings Available between 9:30 A.M. - 1:30 P.M. Gather for a refined celebration made just for you & your family. Delight in dedicated seating in Pete’s, a buffet featuring a pasta wheel, seafood tower, a wagyu tenderloin carving station, and a Bottomless Bloody Mary and Champagne Cart. Head to the Invited App or Call the Club at 972.529.5993 to Register. Limited Availability, Reserve your Spot!

Register

Dining Events

Monday,
Apr 06
11:00 a.m.

Taste of Augusta Features

Taste of Augusta Features at Pete's & The Twenty-8 Grille Monday, April 6 - Sunday, April 12 Enjoy a few historic favorites in Pete's and Twenty-8 as we celebrate golf's biggest week! For Reservations, Call The Dye at 972.529.5993 or The Hills at 972.529.5991.

Dining Events

Tuesday,
Apr 07
11:00 a.m.

Taste of Augusta Features

Taste of Augusta Features at Pete's & The Twenty-8 Grille Monday, April 6 - Sunday, April 12 Enjoy a few historic favorites in Pete's and Twenty-8 as we celebrate golf's biggest week! For Reservations, Call The Dye at 972.529.5993 or The Hills at 972.529.5991.

Dining Events

Wednesday,
Apr 08
11:00 a.m.

Taste of Augusta Features

Taste of Augusta Features at Pete's & The Twenty-8 Grille Monday, April 6 - Sunday, April 12 Enjoy a few historic favorites in Pete's and Twenty-8 as we celebrate golf's biggest week! For Reservations, Call The Dye at 972.529.5993 or The Hills at 972.529.5991.

Dining Events

Thursday,
Apr 09
11:00 a.m.

Taste of Augusta Features

Taste of Augusta Features at Pete's & The Twenty-8 Grille Monday, April 6 - Sunday, April 12 Enjoy a few historic favorites in Pete's and Twenty-8 as we celebrate golf's biggest week! For Reservations, Call The Dye at 972.529.5993 or The Hills at 972.529.5991.

Dining Events

Friday,
Apr 10
11:00 a.m.

Taste of Augusta Features

Taste of Augusta Features at Pete's & The Twenty-8 Grille Monday, April 6 - Sunday, April 12 Enjoy a few historic favorites in Pete's and Twenty-8 as we celebrate golf's biggest week! For Reservations, Call The Dye at 972.529.5993 or The Hills at 972.529.5991.

Dining Events

Saturday,
Apr 11
11:00 a.m.

Taste of Augusta Features

Taste of Augusta Features at Pete's & The Twenty-8 Grille Monday, April 6 - Sunday, April 12 Enjoy a few historic favorites in Pete's and Twenty-8 as we celebrate golf's biggest week! For Reservations, Call The Dye at 972.529.5993 or The Hills at 972.529.5991.

Dining Events

Saturday,
Apr 11
6:00 p.m.

Trefethen Wine Dinner

Trefethen Wine Dinner Saturday, April 11 | 6:00 P.M. - 8:00 P.M. $75++ Per Person XLife Does Not Apply & 72-Hour Cancellation Policy in Effect Join us for a special four course wine dinner featuring the estate grown wines of Trefethen Family Vineyards, thoughtfully curated by Chef Nick. For three generations, the Trefethen family has crafted wines that reflect the character and integrity of Napa Valley. Each course is expertly paired to showcase the elegance and age worthy depth of these celebrated selections. Menu to come! Head to the Invited App or Call the Club at 972.529.5993 to Register.

Register

Dining Events

Sunday,
Apr 12
11:00 a.m.

Taste of Augusta Features

Taste of Augusta Features at Pete's & The Twenty-8 Grille Monday, April 6 - Sunday, April 12 Enjoy a few historic favorites in Pete's and Twenty-8 as we celebrate golf's biggest week! For Reservations, Call The Dye at 972.529.5993 or The Hills at 972.529.5991.